Thursday, July 5, 2012

Quick Peach Shortcake

We had peaches and I was in the mood for a sweet treat.  I used a pancake/biscuit mix to whip up some fast shortcakes.  While they were cooking I simmered chopped up peaches with about a tablespoon each of water and brown sugar to help create a syrup.  When the biscuits were done we sliced them in half and topped with the fruit.  It was yummy!

1 comment:

  1. Mmmmm, that looks so good! I haven't had really good peaches since Mr. Granny chopped my tree down :-(