Wednesday, August 11, 2010


It paid off to have family who lives in the country and have the space to grow plenty of their own produce.  This is the loot we brought home which included: tomatoes, zucchini, summer squash, cucumbers, swiss chard, green beans, bell pepper, banana peppers, broccoli, and cilantro.  We were quite happy to take their overflow of food. I have quite a bit of cooking/canning to do!

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